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Hybrid resulting from the crossing between the Key lime and the Kumquat. Its fruits are small and oval, yellow when ripe, and can also be harvested green. Its flavour is a mix between the natural bitterness of the lime with the sugars of the orange, and can be eaten practically without peeling or can be used for juices, marmalades, pastries, sauces, etc. This fruit gives off a special aroma.
Also called Sweet Lime, it is the result of a natural hybridisation between the Bitter Orange and the Citron. Known in the Mediterranean for hundreds of years. In Spain this fruit has a low level of acid in its pulp. Its fruit is rounded, medium-sized and yellow when ripe. Its rind is very aromatic. Its pulp is light yellowish green, juicy and sweet. It adds a critical and floral note to all kinds of dishes. Its rind combines very well with alcoholic drinks and infusions.
Small citrus fruit, similar to the lime, but with wrinkled skin and a very intense, fresh and pleasant aroma. The fruit and its leaves are widely used in Asian cuisine. It is rich in essential oils. Only one or two leaves can infuse meats, fish or other dishes with an inimitable fragrance.
Shiny and with an excellent orange-red colour. Medium-sized with a high juice content and it is easy to peel.
Navel family, seedless and with a navel that is not very visible on the exterior. It is medium in size, has a rounded shape and a fine pale orange texture and skin. Its high-quality pulp is yellow-orange, very juicy with a high juice content.
It is the earliest variety of the group of navel oranges, only surpassed by the M7. It has a sweet and balanced flavour on the palate, and contains a large amount of juice, which makes it very suitable both for a table orange and for juice. Its pulp has a very fine texture.
Earlier than the Navelina, it is a firm fruit with a smaller navel. Its shape is practically round. Specifically, a table orange with a very tasty, excellent quality pulp.
Flattened shape and an intense orange-red colour, shiny, very attractive and of good caliber. Exceptional flavour, seedless, juicy pulp with a thin membrane. It melts in your mouth with an explosion of flavour.
Clementine whose fruit is similar in size or slightly larger than the Clemenules. Its peel is a striking orange colour, smooth and very easy to peel, its segments are also easy to separate. It has no seeds. Its flavour is sweet and its flesh is juicy, soft and balanced, which makes it a refreshing choice. It has a high percentage of high quality juice.
An early variety, it is a spontaneous mutation of the Oronules Clementine, although it ripens a little earlier. Rounded, somewhat flattened shape, it has a very attractive reddish-orange rind. Peels easily. Its flavor is very pleasant due to a good balance between its sugar content and its acidity.
Intense orange colour, high quality pulp and early ripening. Medium-sized fruit, seedless, sweet, good-flavoured juice. Peels well due to light adherence of the rind to the fruit.
Supreme quality, one of the most appreciated for its flavour and sweetness. It is especially sweet, which makes it a gourmet product with the Premium variety status. Easy to peel, and an attractive colour.
Very aromatic tropical fruit, known for its intense flavor and multiple health benefits. It can be eaten fresh, but it is also used in the production of juices, nectars, concentrates and jams.
It is a mutation of the Eureka lemon. Its leaves and peel are variegated. Its fruits show green and yellow streaks, which is why it is also called Tiger or Zebra lemon. Medium-sized, the pulp, pink and juicy, does not usually have seeds. It contains a large quantity of juice, which is light in colour. It stands out particularly for its organoleptic qualities, as it is a fruit with an intense citric aroma, very fresh without being excessively acidic, with a less sour taste and markedly fruity with floral, exotic and fragrant touches. It is perfect for both sweet and savoury recipes.
Navel family, it is the Spring orange due to its excellence. Large fruit, flattened to ovoid in shape, orange in color, beautiful appearance. It always has a navel and is seedless. Its juice is low in acidity and has a high sugar content, without any bitterness. Excellent table orange.
Medium-sized grapefruit, its fruits are coloured pink in some areas of the rind and inside. Its pulp changes depending on when it is harvested, going from a reddish colour at the beginning of the season, turning to a pink tone in the middle of it and yellow at the end of the season. It has few or no seeds.